Get Stuffed Toronto: Eating Out in Toronto for Under fifteen by Julie Crysler

By Julie Crysler

From fusilli to falafel to pho to fish and chips, it is a grand travel of a few of Toronto's most sensible affordable eating places. no matter if you're out for a fast chunk, a primary date or five-course meal, this consultant will exhibit you the place to fulfill your champagne tastes on a lager finances. The publication good points a hundred irreverent stories, superstar choices from Toronto personalities like Sky Gilbert and the Washed Up Blondes, plus Toronto's best ten pizza slices, patio and extra. it is the perfect consultant for the spendthrift glutton.

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95. And if you get there just before they close at six o'clock, you can get the already-cheap food for take out, and it's half price. fully licenced veggie friendly smoking oermitted patio Chill @ut - 49 XeLu® 625 Gerrard St. E. 466-5887 K ecognizable by the locomotive logo painted on the window and the peculiar sandwich board with a rotund, pig-like gentleman welcoming you in, Xe Lua boasts the best pho in Chinatown East. The traditional Vietnamese soup is made with a rich and flavourful broth brimming with rice noodles, rare or well-done beef and extras such as tripe and cartilage.

G fully licenced veggie friendly smoking Dermittec patio 64 - Get Stuffed Tersnts Itotamj Indian Cuisine 394 Bloor St. W. 928-2925 f you're in the mood for a good curry or tandoori but unwilling to make the trek to Little India at Gerrard and Coxwell, this is a good Annex-area alternative. Nataraj is a longtime favourite in that neighbourhood. The food doesn't get as incredibly hot as some of the southern Indian eateries in the east end, but the food is flavourful and quite authentic. The homemade bread — wonderful naan, roti and paratha — is a must to accompany any South Asian meal.

It bills itself as a "traditional Ontario tavern", and most of the dishes are heritage recipes from Upper Canada. You can even get a pickled egg (75 cents). I don't know whether that's a good thing or not. As for more appetizing appetizers, you have to try the cheese pennies. They're thin, crunchy cheddar and spinach biscuits — perfect with one of the many micro-brews they have on tap. And the meatloaf is just like your mom would make if your mom was a better cook. You can get a decent burger, too, and some of the best fries in the Big Toe.

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